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CROCKPOT SALSA CHICKEN

Crockpot Salsa Chicken

Makes 4 Servings

 

4 Chicken breasts

2 Cups fresh salsa

2 cups shredded cheese (cheddar or Mexican mix)

Cilantro (optional)

Rice and/or beans (optional)

 

Spray your crockpot with non-stick cooking

spray.  Place all four chicken breasts inside.  

Dump the salsa on top.  Cover and cook on low

for 4 - 5 hours.  Add cheese and continue

cooking on low for 1 - 2 more hours. 

 

If desired, top with cilantro and/or serve with rice

and beans.

 

21 Day Fix Equivalents:

1 Chicken breast = 1 red

Fresh salsa = 1/2 green

Cheese = 1 blue

 

If you serve with rice and/or beans make sure to

adjust your containers accordingly.

 

Get the 21 Day Fix today!

​

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@ 2015 Andi Prusi

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