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CROCKPOT AMERICAN CHOP SUEY
Makes 12 servings
1 lb. lean ground beef or turkey
1 lb. whole wheat pasta
28 oz. can of diced or crushed tomatoes
2 6 oz. cans of tomato paste
Cook the beef or turkey, then add to the
crockpot. Add diced/crushed tomatoes
and tomato paste. Fill 3/4 of the 28 oz.
can with water, then add to the crockpot.
Add garlic, parsley, or other Italian
seasonings if desired. Mix together and
cook on low for 6 hours.
Cook pasta separately and add to the crockpot
15 minutes before time is up.
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